This all natural syrup is made from fresh pressed Yacon root. It has been popularly used by those interested in weight loss as it can be considered a probiotic to assist in digestive health.
I have been using it as a sugar replacement in my tea, smoothies. It is low-gylcemic and does not contain any additives. It reminds me a lot of a snack I used to have called "wet sugar" which is really a by product of sugar cane and is rich in iron and other minerals.
A lot is not needed of this syrup. I use about a tea spoon in my smoothies and a little more when adding to my teas. It is not overly sweet and has no after taste.
For those of you who are very concerned with nutritional values:
Have you ever tried Yacon Syrup?
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